The Divison of Student Affairs held it's annual Awards and Appreciation ceremony a few days ago and we are proud to say that two of our distinguished team members were honored for their contributions to not only the Department of Dining Services, but also to the Division of Student Affairs.Rob Landolphi, our Culinary Operations Manager, won the 3C Award. In short, this award recognizes the guiding principles of collaboration, communication and community and is presented to an individual, group, department or committee that best exemplifies the notion of being a team player. Congratulations Rob!
Roselyn Lamont, Manager of Chuck & Augie's Restaurant, was honored to be chosen as Employee of the Year. This esteemed award is the Division of Student Affairs highest honor. Congratulations Roselyn!
Quite a few employees celebrated longevity milestones. Brian Cormier, chef at Gelfenbien Commons, celebrated 40 years of service with Dining Services....amazing! Debbie Lee, Lou Levy and Bob Zanonno celebrated 30 years of service. 20 year employees are Xiaoqing Cui, Grace Danso, Carol Gaylor, Gale Marsan, Richard Martin, Ken Soder and Zemei Ye. 15 year employees are Margaret Comeau, Peneope Corcoran, Jim Kupchunos, Helen Mesi and Jason Reynolds...an on down the line. Just goes to show you that Dining Services is a great place to work!
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